https://indianpedia.org/index.php?action=history&feed=atom&title=Allahabadi_cakeAllahabadi cake - Revision history2026-07-30T22:55:43ZRevision history for this page on the wikiMediaWiki 1.45.4https://indianpedia.org/index.php?title=Allahabadi_cake&diff=93103&oldid=prevCleanupBot at 20:47, 1 June 20212021-06-01T20:47:44Z<p></p>
<p><b>New page</b></p><div>{{short description|Christmas cake from Indian cuisine}}<br />
{{Use dmy dates|date=July 2018}}<br />
{{Use Indian English|date=July 2018}}<br />
{{Infobox prepared food| name = Allahabadi cake | image = | caption = | alternate_name = | country = [[Allahabad]], [[India]]| region = | national_cuisine = | creator = | year = | time1 = | time2 = | course = | type = [[fruit cake]] | served = | main_ingredient = [[maida flour|maida]], [[Egg (food)|eggs]], [[sugar]], [[marmalade]], [[nut (fruit)|nuts]] | minor_ingredient = | variations = | serving_size = 100 g| calories = | protein = | fat = | carbohydrate = | glycemic_index = | similar_dish = | other = | complexity = }}<br />
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'''Allahabadi cake''' ([[Nastaleeq]]: {{lang|inc-Aran|{{nq|الہ آبادی کیک}} }}, [[Devanagari]]: {{lang|inc-Deva|इलाहाबादी केक}}) is a traditional [[India]]n [[fruit cake|rum fruit cake]] originating and lending its name from the north Indian city of [[Allahabad]].<ref>{{cite book|title=Tidings of Comfort and Joy: A Christmas Feast of Faith and Fun|url=https://books.google.com/books?id=kqRVCgAAQBAJ&pg=PT26&dq=Allahabadi+cake&hl=en&sa=X&ved=0CBsQ6AEwAGoVChMI7pC46KLWyAIVAw0sCh0GOAP7#v=onepage&q=Allahabadi%20cake&f=false}}</ref><ref name=autogenerated1>[https://web.archive.org/web/20131220120808/http://articles.timesofindia.indiatimes.com/2013-12-15/deep-focus/45215736_1_cake-bakery-khari-baoli Cakewalk in Allahabad - Times Of India<!-- Bot generated title -->]</ref> Allahabadi cake is a [[Christmas cake]] popularly prepared for consumption during [[Christmastide]] by the Christian population of [[India]] and [[Pakistan]].<ref>{{cite news |title=Rich fruit cakes for a special Christmas |url=https://www.dawn.com/news/681595/rich-fruit-cakes-for-a-special-christmas |work=[[Dawn (newspaper)|Dawn]] |date=19 December 2011}}</ref><ref name="autogenerated1" /><br />
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== Preparation ==<br />
Allahabadi cake is made with [[maida flour|maida]], [[Egg (food)|eggs]], [[clarified butter]], [[sugar]], [[petha]], [[marmalade]], [[nut (fruit)|nuts]], [[ginger]] and [[fennel]] as its main ingredients.<ref name="autogenerated1" /> Dry fruits and nuts are soaked in rum for enhanced flavor.<ref>{{Cite web|date=2020-12-20|title=Christmas cakes around the world|url=https://www.financialexpress.com/lifestyle/christmas-cakes-around-the-world/2153355/|access-date=2020-12-24|website=The Financial Express|language=en-US}}</ref> <br />
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==See also==<br />
* {{portal-inline|Food}}<br />
* {{portal-inline|India}}<br />
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==References==<br />
{{Reflist}}<br />
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[[Category:Uttar Pradeshi cuisine]]<br />
[[Category:Allahabad culture]]<br />
[[Category:Foods with alcoholic drinks]]<br />
[[Category:Christmas food]]<br />
[[Category:Butter cakes]]<br />
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{{India-cuisine-stub}}<br />
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