https://indianpedia.org/index.php?action=history&feed=atom&title=Bagara_khanaBagara khana - Revision history2026-07-30T23:48:55ZRevision history for this page on the wikiMediaWiki 1.45.4https://indianpedia.org/index.php?title=Bagara_khana&diff=93111&oldid=prevCleanupBot at 20:50, 1 June 20212021-06-01T20:50:43Z<p></p>
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{{Infobox prepared food<br />
| name = Bagara Khana<br />
| image = Bagara Khana.jpg<br />
| caption = <br />
| alternate_name = Bhagara<br />
| country = [[India]]<br />
| region = [[Telangana]]<br />
| creator = <br />
| course = <br />
| served = Hot<br />
| main_ingredient = [[Basmati rice]], [[spice]]s, [[Chili pepper|green chillies]]<br />
| variations = <br />
| calories = <br />
| other = Soya beans, vegetable and paneer can be added to make it more special.<br />
}}<br />
'''Bagara khana''' or '''Bagara annam''' is a spiced rice delicacy prepared in [[Hyderabad, Telangana|Hyderabad]], [[Telangana]], [[India]].<ref>[http://www.indiankhana.net/2013/10/bagara-bhaat-bagara-pulao-easy-pulao.html Bagara Bhaat]</ref> ''Bagar'', meaning tempering, is a plain Biryani recipe without any vegetables or masala powders. <br />
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Bagara rice is also a popular dish at weddings and functions in Hyderabad and Telangana Region. For [[vegetarian]]s in Telangana, this is a must have main dish.<ref>[http://www.chefandherkitchen.com/2014/02/bagara-rice-hyderabadi-bagara-rice.html Bagara Rice | Hyderabadi Bagara Rice Recipe ]</ref><br />
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==Ingredients==<br />
The ingredients are long-grained rice, dark [[spice]]s, [[green chillies]].<br />
Bagara rice pairs well with spicy curries like [[baghara baingan]] or [[dalcha]].<br />
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==References==<br />
{{Reflist}}<br />
{{Rice dishes}}<br />
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[[Category:Indian rice dishes]]<br />
[[Category:Hyderabadi cuisine]]<br />
[[Category:Telangana cuisine]]<br />
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{{India-cuisine-stub}}<br />
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