<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en">
	<id>https://indianpedia.org/index.php?action=history&amp;feed=atom&amp;title=Fish_head_curry</id>
	<title>Fish head curry - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://indianpedia.org/index.php?action=history&amp;feed=atom&amp;title=Fish_head_curry"/>
	<link rel="alternate" type="text/html" href="https://indianpedia.org/index.php?title=Fish_head_curry&amp;action=history"/>
	<updated>2026-07-31T10:08:42Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.45.4</generator>
	<entry>
		<id>https://indianpedia.org/index.php?title=Fish_head_curry&amp;diff=407972&amp;oldid=prev</id>
		<title>CleanupBot II at 22:43, 13 August 2023</title>
		<link rel="alternate" type="text/html" href="https://indianpedia.org/index.php?title=Fish_head_curry&amp;diff=407972&amp;oldid=prev"/>
		<updated>2023-08-13T22:43:40Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{short description|Indonesian, Malaysian and Singaporean curry dish}}&lt;br /&gt;
{{Infobox food&lt;br /&gt;
| name             = Fish head curry&lt;br /&gt;
| image            = Fisheadcurry.JPG&lt;br /&gt;
| caption          = Indian version of fish head curry&lt;br /&gt;
| alternate_name   = &amp;#039;&amp;#039;Kari kepala ikan&amp;#039;&amp;#039; ([[Malay language|Malay]] or [[Indonesian language|Indonesian]])&lt;br /&gt;
| country          = [[Malaysia ]]&lt;br /&gt;
| region           = Nationwide in [[Indonesia]], [[Malaysia]] and [[Singapore]]&lt;br /&gt;
| creator          = (Indian origin)&lt;br /&gt;
| course           = Main course&lt;br /&gt;
| type             = [[Curry]]&lt;br /&gt;
| served           = Hot or warm&lt;br /&gt;
| main_ingredient  = Red snapper [[fish head]], vegetables ([[okra]], [[eggplant]], [[Asparagus bean|Long bean]],)&lt;br /&gt;
| variations       = &lt;br /&gt;
| calories         = &lt;br /&gt;
| other            = &lt;br /&gt;
}}&lt;br /&gt;
[[File:fish head curry peranakan z.JPG|thumb|[[Peranakan cuisine|Peranakan]] fish head curry]]&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Fish head curry&amp;#039;&amp;#039;&amp;#039; ([[Malay language|Malay]] and [[Indonesian language|Indonesian]]: &amp;#039;&amp;#039;&amp;#039;&amp;#039;&amp;#039;kari kepala ikan&amp;#039;&amp;#039;&amp;#039;&amp;#039;&amp;#039;) is a dish in [[Indonesian cuisine|Indonesian]],&amp;lt;ref&amp;gt;{{Cite web|url=https://id.tastemade.com/videos/gulai-kepala-ikan|title=Gulai Kepala Ikan ~ Resep|first=Tastemade|last=Inc|website=Tastemade}}&amp;lt;/ref&amp;gt; [[Malaysian cuisine|Malaysian]] and [[Singaporean cuisine]]s&amp;lt;ref&amp;gt;{{cite book | title=1001 Foods To Die For | publisher=Andrews McMeel Publishing | year=2007 | isbn=978-0-7407-7043-2 | url=https://archive.org/details/1001foodstodiefo00andr | url-access=registration | access-date=July 17, 2017 | page=[https://archive.org/details/1001foodstodiefo00andr/page/284 284]}}&amp;lt;/ref&amp;gt;&amp;lt;ref&amp;gt;{{cite book | title=Singapore Hawker Classics Unveiled: Decoding 25 Favourite Dishes | publisher=Marshall Cavendish | year=2015 | isbn=978-981-4677-86-8 | url=https://books.google.com/books?id=aEB2CgAAQBAJ&amp;amp;pg=PA69 | access-date=July 17, 2017 | page=69}}&amp;lt;/ref&amp;gt; with mixed Indian and Chinese origins.&amp;lt;ref&amp;gt;{{cite web|url=http://www.sbs.com.au/food/recipes/fish-head-curry-gulai-kepala-ikan|title=Fish head curry (gulai kepala ikan)|work=SBS}}&amp;lt;/ref&amp;gt; The [[Fish head|head]] of a [[Lutjanus|red snapper]] is [[stew]]ed in a [[Kerala]]-style [[curry]] with assorted vegetables such as [[okra]] and [[eggplant]]s. It is usually served with either rice or bread, or as a shared dish.&lt;br /&gt;
&lt;br /&gt;
==Description==&lt;br /&gt;
It is believed that fish head curry was invented when chef M.J. Gomez from [[Kerala, India]] adopted the dish to bring [[South Indian cuisine]] to diners in Singapore. Although fish head was not widely served in India, Chinese customers considered it to be a [[Fish head casserole|special delicacy]], so M.J. had the idea of cooking the fish in curry instead.&amp;lt;ref&amp;gt;{{cite news |url=https://www.straitstimes.com/singapore/the-man-behind-fish-head-curry |title=The man behind fish head curry | date= 10 December 2017|work=The Straits Times}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
Today, Indian, [[Malay cuisine|Malay]], Chinese, and [[Peranakan cuisine|Peranakan]] restaurants all serve variations of this dish. Fish head curry has become a popular dish among Singaporeans and tourists alike. Costing between $10 and $20, it is generally not considered cheap [[Hawker centre|hawker]] fare. It typically comes served in a [[diamond pot cooking|clay pot]], and is often sold at hawker centers and neighbourhood food stalls.{{Citation needed|date=November 2018}}&lt;br /&gt;
&lt;br /&gt;
==Preparation==&lt;br /&gt;
[[Tamarind]] (asam) juice is frequently added to the gravy to give the dish a [[Sweet and sour|sweet-sour]] flavor (see [[asam fish]]). This variety of fish head curry also has a thinner, orange gravy.{{Citation needed|date=July 2019}}&lt;br /&gt;
&lt;br /&gt;
[[Coconut milk]] can be added to this dish.&lt;br /&gt;
&lt;br /&gt;
==See also==&lt;br /&gt;
&lt;br /&gt;
* [[Malay cuisine]]&lt;br /&gt;
* [[Minangkabau cuisine]]&lt;br /&gt;
* [[Peranakan cuisine]]&lt;br /&gt;
* [[Malabar matthi curry]]&lt;br /&gt;
* [[Fish head casserole]]&lt;br /&gt;
* [[Fish stew]]&lt;br /&gt;
* [[Fish curry (disambiguation)|Fish curry]] (disambiguation)&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
{{reflist}}&lt;br /&gt;
&lt;br /&gt;
{{seafood|state=expanded}}&lt;br /&gt;
{{Indonesian cuisine}}&lt;br /&gt;
{{Malaysian cuisine}}&lt;br /&gt;
{{Singaporean cuisine|state=collapsed}}&lt;br /&gt;
{{Indian Dishes}}&lt;br /&gt;
&lt;br /&gt;
{{DEFAULTSORT:Fish Head Curry}}&lt;br /&gt;
[[Category:Malaysian cuisine]]&lt;br /&gt;
[[Category:Singaporean cuisine]]&lt;br /&gt;
[[Category:Malay cuisine]]&lt;br /&gt;
[[Category:Peranakan cuisine]]&lt;br /&gt;
[[Category:Indonesian fusion cuisine]]&lt;br /&gt;
[[Category:Singaporean fusion cuisine]]&lt;br /&gt;
[[Category:Chinese fusion cuisine]]&lt;br /&gt;
[[Category:Indian fusion cuisine]]&lt;br /&gt;
[[Category:Southeast Asian curries]]&lt;br /&gt;
[[Category:Indonesian curries]]&lt;br /&gt;
[[Category:Fish stews]]&lt;/div&gt;</summary>
		<author><name>CleanupBot II</name></author>
	</entry>
</feed>