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	<title>Hospitality industry - Revision history</title>
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		<id>https://indianpedia.org/index.php?title=Hospitality_industry&amp;diff=422040&amp;oldid=prev</id>
		<title>Ajay Kumar at 20:42, 29 August 2023</title>
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		<updated>2023-08-29T20:42:26Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{multiple image&lt;br /&gt;
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{{Short description|Hoteliers, travel agents, restaurateurs, barkeeps and their employees}}&lt;br /&gt;
The &amp;#039;&amp;#039;&amp;#039;hospitality industry&amp;#039;&amp;#039;&amp;#039; is a broad [[industry (economics)|category of fields]] within the [[service industry]] that includes [[lodging]], [[Foodservice|food and beverage service]], [[event planning]], [[theme parks]], [[travel agency]], [[tourism]], [[hotels]], [[restaurants]] and [[Bar (establishment)|bars]].&lt;br /&gt;
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==Sectors==&lt;br /&gt;
According to the Cambridge Business English Dictionary the &amp;quot;hospitality industry&amp;quot; consists of hotels and food service,&amp;lt;ref&amp;gt;{{cite web |title=Hospitality industry |url=https://dictionary.cambridge.org/us/dictionary/english/hospitality-industry |website=Cambridge Business English Dictionary |access-date=19 March 2020}}&amp;lt;/ref&amp;gt; equivalent to [[NAICS]] code 72, &amp;quot;Accommodation and Food Service&amp;quot;.&lt;br /&gt;
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===Definition in the United States===&lt;br /&gt;
In 2020, the [[United States Department of Labor]] [[Standard Industrial Classification]] (SIC) defines the hospitality industry more broadly, including:&amp;lt;ref&amp;gt;{{cite web |title=Global Hospitality Leadership: Industry &amp;amp; Company Information |url=https://guides.library.georgetown.edu/c.php?g=76036&amp;amp;p=487475 |website=Georgetown University Library |access-date=19 March 2020}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
* 701 Hotels and Motels, including auto courts, [[bed and breakfast]] inns, cabins and cottages, [[casino]] hotels, [[hostel]]s, hotels (except residential ones), [[inn]]s furnishing food and lodging, [[motel]]s, recreational hotels, resort hotels, seasonal hotels, [[ski lodge]]s and resorts, tourist cabins and tourist courts&lt;br /&gt;
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* 704 Organization Hotels and Lodging Houses, On a Membership Basis&lt;br /&gt;
* 58 Eating and Drinking Places (cf. U.S. &amp;quot;[[foodservice|food service industry]]&amp;quot;, U.K. &amp;quot;[[foodservice|catering industry]]&amp;quot;)&lt;br /&gt;
** 5812 Eating Places, including [[restaurants]] (among which carry-out restaurants, [[drive-in restaurant]]s and [[fast food]] restaurants), [[automat]]s, beaneries, box lunch stands, [[buffet]]s, [[café]]s, [[cafeteria]]s, [[caterer]]s, [[Diner|coffee shops]], commissary restaurants a.k.a. [[Cafeteria|canteens]], [[concession stand]]s, prepared food (e.g., in airports and sports arenas), contract feeding,  dairy bars, diners, dining rooms, [[dinner theater]]s, food bars, [[frozen custard]] stands, grills, hamburger stands, [[hot dog stands]], ice cream stands, industrial feeding, institutional food service such as that aboard airplanes, railroads, and ships), lunch bars, [[lunch counter]]s, [[luncheonette]]s, [[lunchroom]]s, [[oyster bar]]s, [[pizza parlor]]s and [[pizzeria]]s, refreshment stands, sandwich bars or shops, snack shops, [[soda fountain]]s, soft drink stands, [[submarine sandwich]] shops, and [[tearooms]]. Sources other than the SIC also mention other formats of eating places such as [[cyber café]]s, [[ramen shop]]s a.k.a. noodle bars, and [[Conveyor belt sushi|sushi bars]].&amp;lt;ref&amp;gt;{{cite book |last1=Andrews |title=Introduction To Tourism And Hospitality Industry |date=2007 |publisher=McGraw-Hill Education (India) |isbn=9780070660212 |url=https://books.google.com/books?id=PrRdc5SI_R4C |access-date=19 March 2020}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
** 5813 Drinking Places (alcoholic beverages) including [[Bar (establishment)|bar]]s, [[beer garden]]s/parlors/taverns, sale of beer, wine, and liquors for on-premise consumption, [[bottle club]]s, cabarets, [[cocktail lounge]]s, [[discotheque]]s, drinking places, [[nightclub]]s, [[Bar (establishment)|saloons]], [[taproom]]s, [[tavern]]s, and [[wine bars]]&lt;br /&gt;
* 472 Arrangement of Passenger Transportation&lt;br /&gt;
** 4724 [[travel agency|Travel Agencies]]&lt;br /&gt;
** 4725 [[tour operator|Tour Operators]]&lt;br /&gt;
** 4729 Arrangement of Passenger Transportation, Not Elsewhere Classified, such as [[Train ticket|ticket office]]s not operated by transportation companies, and services that arrange [[carpool]]s&lt;br /&gt;
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In the United States, hotels are the most popular vacation accommodation. In 2022, the hotel and motel industry in the United States was a $224.9 billion market, measured by revenue.&amp;lt;ref&amp;gt;{{cite web |title=Hotels &amp;amp; Motels in the US - Market Size 2005–2029 |url=https://www.ibisworld.com/industry-statistics/market-size/hotels-motels-united-states/ |website=IBISWorld |access-date=6 August 2023}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
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===Definition in Dutch, Italian and French===&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Horeca&amp;#039;&amp;#039;&amp;#039; (also &amp;#039;&amp;#039;&amp;#039;HoReCa&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;HORECA&amp;#039;&amp;#039;&amp;#039;) is the Dutch, German, Italian, Romanian and French languages term for the food service and hotel industries. The term is a [[syllabic abbreviation]] of the words [[hotel|&amp;#039;&amp;#039;&amp;#039;Ho&amp;#039;&amp;#039;&amp;#039;tel]]/[[restaurant|&amp;#039;&amp;#039;&amp;#039;Re&amp;#039;&amp;#039;&amp;#039;staurant]]/[[Café|&amp;#039;&amp;#039;&amp;#039;Ca&amp;#039;&amp;#039;&amp;#039;fé]].&amp;lt;ref name=&amp;quot;Eurostat&amp;quot;&amp;gt;{{cite web|title=Abbreviations and Acronyms|url=http://ec.europa.eu/eurostat/ramon/cybernews/abbreviations.htm#H|publisher=Eurostat|access-date=28 February 2017}}&amp;lt;/ref&amp;gt;&amp;lt;ref&amp;gt;{{cite web |title=Wat valt onder horeca? (&amp;quot;What is included in &amp;#039;horeca&amp;#039;?&amp;quot;) |url=https://www.cbs.nl/nl-nl/faq/specifiek/wat-valt-onder-horeca- |website=CBS (Central Bureau for Statistics of The Netherlands) |access-date=19 March 2020 |language=nl}}&amp;lt;/ref&amp;gt; The term is mostly used in the [[Benelux]] countries and [[Switzerland]].&lt;br /&gt;
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&amp;quot;Horeca&amp;quot; is often not a one-to-one equivalent to the term &amp;quot;hospitality industry&amp;quot; used in English, which is often used more broadly. According to the Cambridge Business English Dictionary the &amp;quot;hospitality industry&amp;quot; consists of hotels and food service,&amp;lt;ref&amp;gt;{{cite web |title=Hospitality industry |url=https://dictionary.cambridge.org/us/dictionary/english/hospitality-industry |website=Cambridge Business English Dictionary |access-date=19 March 2020}}&amp;lt;/ref&amp;gt; equivalent to [[NAICS]] code 72, &amp;quot;Accommodation and Food Service&amp;quot;. However, the [[United States Department of Labor]] Standard Industry Classification (SIC) defines the hospitality industry more broadly, as noted above.&lt;br /&gt;
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The Dutch &amp;#039;&amp;#039;Uniforme Voorwaarden Horeca&amp;#039;&amp;#039; (UVH) is translated into English as Uniform Conditions for the Hotel and Catering Industry. This code covers hotels, bars, restaurants and related businesses in the Netherlands. &amp;#039;&amp;#039;Koninklijke Horeca Nederland&amp;#039;&amp;#039; is the Dutch trade association for the hotel and catering industry.&amp;lt;ref&amp;gt;[http://www.horeca.org/smartsite.dws?id=3247 Uniform Conditions for the Hotel and Catering Industry – Koninklijk Horeca Nederland&amp;lt;!-- Bot generated title --&amp;gt;]&amp;lt;/ref&amp;gt;&lt;br /&gt;
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This sector is one of the fastest growing in Europe. In 2004, more than 7.8 million people were employed&amp;lt;ref&amp;gt;[[Eurostat]], 2005&amp;lt;/ref&amp;gt; and the sector generated more than $338 billion in turnover.&amp;lt;ref&amp;gt;[https://quantrinhahang.edu.vn/hoc-quan-ly-khach-san Hospitality industry course&amp;lt;!-- Bot generated title --&amp;gt;]&amp;lt;/ref&amp;gt; Jobs tend to be temporary, with irregular hours, low pay, and few career prospects. There is a high proportion of young people working in the sector. Some distribution companies use this term to define the food &amp;amp; beverage service trade channel or the hospitality trade.&lt;br /&gt;
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==See also==&lt;br /&gt;
{{Portal|Business and economics|Hotels}}&lt;br /&gt;
*[[Destination marketing organization]]&lt;br /&gt;
*[[Hospitality]]&lt;br /&gt;
* [[Hospitality industry in the United Kingdom]]&lt;br /&gt;
*[[Hotel manager]]&lt;br /&gt;
*[[Leisure industry]]&lt;br /&gt;
*[[American Hotel &amp;amp; Lodging Educational Institute]]&lt;br /&gt;
*[[Gastronomy]]&lt;br /&gt;
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==References==&lt;br /&gt;
{{reflist}}&lt;br /&gt;
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{{Industries}}&lt;br /&gt;
{{Tourism}}&lt;br /&gt;
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{{Authority control}}&lt;br /&gt;
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[[Category:Hospitality industry| ]]&lt;br /&gt;
[[Category:Tourism industry]]&lt;/div&gt;</summary>
		<author><name>Ajay Kumar</name></author>
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