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	<title>Maddur vada - Revision history</title>
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		<id>https://indianpedia.org/index.php?title=Maddur_vada&amp;diff=172840&amp;oldid=prev</id>
		<title>imported&gt;Zinnober9 at 17:47, 21 May 2021</title>
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		<updated>2021-05-21T17:47:55Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{Use dmy dates|date=July 2019}}&lt;br /&gt;
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[[File:Maddur vada and Gulab jamun.jpg|200px|right|thumb|Maddur vada served with [[gulab jamun]]]]&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Maddur vada&amp;#039;&amp;#039;&amp;#039;, also known as &amp;#039;&amp;#039;&amp;#039;Maddur vade&amp;#039;&amp;#039;&amp;#039; ({{lang-kn|ಮದ್ದೂರು ವಡೆ}}{{needs IPA|kn}}) (pronounced &amp;quot;ma-ddur vah-daa&amp;quot;, &amp;quot;ma-ddur vah-dey&amp;quot;), is a savoury [[fritter]]-type [[snack]] from [[South India]]. The snack derives its name from the town of [[Maddur, Mandya|Maddur]] which is in the [[Mandya district]] of [[Karnataka]]. Maddur lies between the cities of [[Bangalore]] and [[Mysore]] and Maddur Vada is frequently sold on trains that traverse these two cities. It is made of [[rice flour]], [[semolina]] and [[maida flour]] which are mixed with sliced onion, [[curry leaves]], [[Chili pepper|green chillies]], grated [[coconut]], [[Cashew|cashews]] / [[Peanut|groundnuts]], [[ghee]], [[salt]], and [[asafoetida]]. The onion and curry leaves are fried in a little amount of oil and then mixed with water to make a soft dough. A small amount of dough is taken and made into a [[patty]] and then deep fried in oil until it turns golden-brown to make &amp;#039;&amp;#039;Maddur vade&amp;#039;&amp;#039;.&amp;lt;ref&amp;gt;{{cite news|title=Memories are made of Maddur vada|url=http://www.thehindu.com/life-and-style/food/memories-are-made-of-maddur-vada/article17751361.ece|accessdate=25 June 2017|agency=www.thehindu.com}}&amp;lt;/ref&amp;gt; Maddur Vada is served hot with fresh coconut chutney.&lt;br /&gt;
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==See also==&lt;br /&gt;
* [[Cuisine of Karnataka]]&lt;br /&gt;
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==References==&lt;br /&gt;
{{commons category|Maddur vada}}&lt;br /&gt;
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{{Reflist}}&lt;br /&gt;
* https://m.timesofindia.com/city/bengaluru/This-vade-makes-Maddur-special/articleshow/14739302.cms&amp;lt;nowiki/&amp;gt;&lt;br /&gt;
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[[Category:Karnataka cuisine]]&lt;br /&gt;
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{{karnataka-stub}}&lt;/div&gt;</summary>
		<author><name>imported&gt;Zinnober9</name></author>
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