Bhapa pitha is a type of rice cake mainly from the eastern part of the Indian subcontinent, which includes Bangladesh, East India and Northeast India. Bhapa pitha is considered to be a traditional winter dish in Bangladesh.[1][2][3] It is a steamed rice cake made out of freshly ground rice flour. The filling is composed of coconut, and date molasses. Molasses can be substituted with brown sugar or jaggery.
Ingredients
- Ground rice flour
- Molasses
- Coconuts
See also
- Sunga Pitha, an Assamese dish similar to Tekeli Pitha/Bhapa pitha
References
- ↑ {{{title}}}. Retrieved 2018-11-15. Template:In lang
- ↑ {{{title}}}. Retrieved 2018-11-15.
- ↑ Winter pitha. The Daily Star(2014-12-16). Retrieved 2018-11-16.