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Last edited June 1, 2021

Template:Unreferenced Template:Infobox prepared food Kobbari Lavuju is a famous sweet in Godavari and Krishna districts in the state of Andhra Pradesh. The key ingredients are grated coconut, sugar, jaggery and spices like elaichi. This is a traditional dish prepared especially on festival days and other auspicious days.


Template:India-cuisine-stub Template:Dessert-stub Template:En-Wikipedia